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The Young Foodies Guide to Delicious Home Cooking

Hello there! I'm Meg. I cook simple, delicious recipes with three easy rules: Must have easy cleanup (minimal dirty dishes), health-conscious food swaps, and 30 minutes or less to prepare.

 

Bon Appetit!

The Young Foodies

Are you a 20 something foodie who wants to learn how to cook great meals at home?

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About me

Hi there! I'm Meg, thanks for checking out my food blog! I am a 22-year-old foodie with a passion for making simple, delicious recipes that feature minimal ingredients (and less dirty dishes).

 

I discovered my passion for cooking while in college, where I quickly realized how to maximize a grocery list on a budget.

 

On this blog, I will share my favorite recipes and other food-related content I have learned throughout my journey to budget-friendly healthy home cooking.  

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However, I wholeheartedly live by the saying "everything in moderation," which is why I will also be sharing the occasional dessert, cheese, and wine pairings for a weekend board night or a self-care Saturday night in!

 

Thanks for reading! Bon appetite!

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